Piece of Cake Harrogate 

Bespoke cake-ology!

Have a little look at what takes your fancy!

Here is our tasty selection of tantalising treats, all made fresh to order, with dietary requirements taken into consideration if need be.

Light and fruity Dundee,

Packed with fruit and candied peel, always a winner!

Rich and moist fruit cake,

Perfect for traditionalists and even better with a slice of cheese!
Carrot cake,

Crunchy carrot cake smothered with cream cheese and orange frosting,

packed full of flavour and crunch. The healthy option!

Chocolate and Baileys cake,

Milk chocolate cake splashed with silky Baileys for good measure! 
Morish lemon sponge cake,
layered with lemon curd and light, creamy lemon mascarpone filling or butter cream.

Lemon and poppy seed cake,

Introducing my new light lemon and poppy seed cake, layered with a zingy lemon syrup and butter cream.
Vanilla sponge cake,

The fantastic Madagascan vanilla sponge, teamed with vanilla butter cream or vanilla mascarpone.

Victoria sponge cake,

Traditional Victoria sponge revived with homemade jam and vanilla mascarpone or butter cream filling. Perfect with afternoon tea!
Chocolate and orange sponge cake,

Indulgent dark chocolate and orange, filled with chocolate orange butter cream. 
Chocolate and raspberry sponge cake,
Dark chocolate and raspberry, moist with raspberry coulis and dark chocolate ganache. Devilish! 
Rich chocolate cake
Belgium milk chocolate layered with chocolate fudge butter cream.
Dark chocolate and Guinness cake,
Wicked dark chocolate and Guinness layered with cream cheese frosting. 
White chocolate sponge cake,
Belgium white chocolate, raspberry coulis chocolate ganache.
Coconut sponge cake,
Introducing my new creamed coconut sponge cake, layered with home made blackberry jam and coconut cream.
Coffee cake 
Arabica bean coffee and walnut sponge layered with creamy espresso butter cream.
Champagne and Strawberry sponge cake
Champagne and fresh Strawberry sponge cake, layered with Strawberry compote and a fresh Strawberry Swiss meringue butter cream.
Vanilla and Passion fruit sponge cake.
Vanilla sponge cake, layered with Passion fruit Swiss Meringue butter cream filling.
Fresh and light and scrumptious!

I love planning and creating new recipes so watch this space!